Dinner and Dance

Dinner and Dance

Join us on Friday 13th May for an evening with Loyal manor members, partners and friends.

Partners and family welcome (£20 per head). For more than five guests please submit an additional form.

To book please add your details and those you are inviting below. (V) Vegetarian option

Payments too BACS Account: Ann Sawtell, 07-08-06 38854477

Food and Seating selections will go to Brian Barton

← Back

Thank you for your response. ✨

Loyal Manor Members Name

Loyal Manor Members Email

Number of Guests

Amount Paid

Payment Method(required)

BACS

Cash

Members Dietary Requirements (allergies etc)

Starter(required)

Melon

Egg mayonnaise

Main Meal(required)

Braised beef and seasonal vegetables

Mushroom Fricassee (V)

Desert(required)

Chocolate Fudge Cake and Cream

Chocolate Fudge Cake and Ice Cream

Ice Cream

Cheese and Biscuits

Guest 1: Name:

Guest 1: Dietary Requirements (allergies etc)

Starter

Melon

Egg mayonnaise

Main Meal

Braised beef and seasonal vegetables

Mushroom Fricassee (V)

Desert

Chocolate Fudge Cake and Cream

Chocolate Fudge Cake and Ice Cream

Ice Cream

Cheese and Biscuits

Guest 2: Name:

Guest 2: Dietary Requirements (allergies etc)

Starter

Melon

Egg mayonnaise

Main Meal

Braised beef and seasonal vegetables

Mushroom Fricassee (V)

Desert

Chocolate Fudge Cake and Cream

Chocolate Fudge Cake and Ice Cream

Ice Cream

Cheese and Biscuits

Guest 3: Name:

Guest 3: Dietary Requirements (allergies etc)

Starter

Melon

Egg mayonnaise

Main Meal

Braised beef and seasonal vegetables

Mushroom Fricassee (V)

Desert

Chocolate Fudge Cake and Cream

Chocolate Fudge Cake and Ice Cream

Ice Cream

Cheese and Biscuits

Guest 4: Name:

Guest 4: Dietary Requirements (allergies etc)

Starter

Melon

Egg mayonnaise

Main Meal

Braised beef and seasonal vegetables

Mushroom Fricassee (V)

Desert

Chocolate Fudge Cake and Cream

Chocolate Fudge Cake and Ice Cream

Ice Cream

Cheese and Biscuits

Guest 5: Name:

Guest 5: Dietary Requirements (allergies etc)

Starter

Melon

Egg mayonnaise

Main Meal

Braised beef and seasonal vegetables

Mushroom Fricassee (V)

Desert

Chocolate Fudge Cake and Cream

Chocolate Fudge Cake and Ice Cream

Ice Cream

Cheese and Biscuits

Pressing ‘Send’ will email your booking request to Ann and Derek Sawtell for payment type and Brian Barton for Food and Seating.

Pressing ‘Send’ will also show a page of the details sent, keep a copy for your own records if you wish.